Figs, blue cheese and walnuts are a match made in heaven and what could be more warming than a delicious tart to enjoy over wine with friends and family. Serve with greens of your choice for a delightfully simple meal.
Everyone loves banana bread – it makes perfect use of those ripening bananas left in the bottom of the fruit bowl while also making a delicious luncbox filler or snack with a cup of tea mid-morning or mid-afternoon or better yet as dessert after dinner, especially as the days gets shorter and darker.
Jam has been a favourite in many New Zealand homes for generations. However, now you can make your own homemade refined-sugar-free jam in no time at all with fibre-rich figs and omega-3-packed chia seeds.